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Volumetric dough divider 200 gr - 1900 gr

Starting at: €13,500.00

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Details

  • Model: ABP_VD1P160
  • 1 Units in Stock

Description

Volumetric divider is suitable to work soft or medium soft dough containing minimum 50 % of water. Dough follows a natural process without being stressed and warmed up. The machine is used in bakery, pastry, moreover in the production of pizza and piadine. The machine is available in different models which vary one from the other for the diameter of the cylinder. That offers the possibility to choose the weight according to each own production.
Outputs pes/h: from 1080 to 2600 per hour for one piston machines.
Stainless steel hopper (standard 150 kg) equipped with safety device.
Conveyor beit is adjustable in height and easily combined to rounding
Lubrification of machine is guaranteed by an oil-recirculating system, a filter and a floating device.
Piston Diameter: Ø 160 mm
Dividing Range : 200-1900 gr
Digital counter with automatic stop< Digital counter with automatic stop
Painted steel body ( White )
All machines are equipped with wheels.
Power supply at 400 Volt/3ph and low voltage control device.
Motor: 2 kW - Connection : 400 V 3Ph 50/60 Hz
800 x 1740 x 1551 mm - Weight : 550 Kg




This product was added to our catalog on Saturday 05 December, 2015.